Shandong Microwave Machinery Co.,Ltd.
  • AddressNo. 225, Huangqiao Village, Beiyuan, Tianqiao District, Jinan, Shandong, China
  • Factory AddressNo. 225, Huangqiao Village, Beiyuan, Tianqiao District, Jinan, Shandong, China
  • Phone(Working Time)+86 0531 85064681
  • Phone(Nonworking Time)0086-15020017267
  • Fax+ 86 0531 85064682
Company News
Effect of Different Drying Methods on the Quality of Tremella Dry Products 2018-12-14 15:26:50
Abstract: The effects of hot air drying, vacuum drying, microwave drying equipment and freeze drying on the quality of dried Tremella fuciformis were studied by sensory quality, rehydration ratio, shrinkage and color of Tremella fuciformis. The...
Study on Microwave Drying of Pleurotus eryngii and Optimization of Its Parameters 2018-12-14 14:56:31
Absrtact: With drying time and color difference as indexes, microwave intensity, initial moisture content and slice thickness as experimental factors, orthogonal experiments were carried out to study the law of water loss in microwave drying of...
Analysis of Volatile Flavor Components of Agaricus blazei Murrill by Different Drying Methods 2018-12-14 14:31:46
The volatile flavor components of Agaricus blazei Murrill dried by three different drying methods: hot air constant temperature drying, microwave drying equipment and vacuum freeze drying were detected and analyzed. The results showed that 20, 50, 43...
Microwave drying characteristics of grass carp fillets 2018-12-14 14:04:25
ABSTRACT: In order to improve the deep processing and drying technology of grass carp and other freshwater fish, the microwave drying equipment and hot air drying characteristics of grass carp fillets were studied, and the best drying model was...
Research Progress of Litchi Dehydration and Drying Technology 2018-12-14 13:26:47
Absrtact: Litchi is not only delicious, but also of high edible, medicinal and economic value. However, because the storage time of fresh litchi is very short, it is easy to deteriorate, and the storage conditions are also very high. If lychee is...
Bamboo Shoot Drying Technology and Its Effect on Bamboo Shoot Quality 2018-12-14 11:58:12
Bamboo shoot is a traditional green forest vegetable with abundant nutrition. Drying is one of the main processing methods of bamboo shoots. In this paper, the application of hot air drying, vacuum freeze drying, microwave drying equipment in bamboo...
Effect of Different Drying Methods on the Content of Effective Components in Bupleurum chinense 2018-12-14 11:32:31
Objective: To study the effects of different drying conditions and treatments on the content of active ingredients in fresh roots of Bupleurum chinense so as to provide basis for determining the best drying method and improving the quality of Bupleurum...
Study on Microwave Drying Characteristics and Kinetics Model of White Fruit 2018-12-14 10:49:09
Absrtact: Microwave drying equipment was used to determine the effects of microwave power and loading capacity on drying characteristics of white fruits by single factor experiments with dry-base moisture content, dry-base water loss rate and sensory...
Research Progress on the Effects of Drying Methods on Chemical Constituents of Plant Products 2018-12-14 10:01:56
ABSTRACT: The research progress on the effects of drying methods on chemical constituents of plant products was reviewed. The effects of conventional drying methods such as hot air drying, vacuum drying, microwave drying equipment , sun drying, shade...
Heat and mass transfer analysis of apple slices during microwave drying 2018-12-13 16:49:09
ABSTRACT: In the process of microwave drying apple slices, the quality and temperature of the samples were measured online and real-time, and the changes of the microstructures of the samples after drying were further detected, and the dynamic changes...